Description
Easy chocolate and peanut butter Greek yogurt dessert cups made with creamy layers and rich flavor, perfect for a quick no-bake treat.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/4 cup peanut butter
- 2 tablespoons honey or maple syrup
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons chocolate chips
- Crushed peanuts for topping
Instructions
- In a bowl, mix Greek yogurt, peanut butter, honey, and vanilla extract until smooth.
- Divide half of the mixture into serving cups.
- Stir cocoa powder into the remaining yogurt mixture until well combined.
- Spoon chocolate yogurt mixture over the peanut butter layer.
- Top with chocolate chips and crushed peanuts.
- Chill for 20 minutes before serving.
Notes
Use dark cocoa powder for a richer chocolate flavor. These dessert cups can be stored in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 15mg
Keywords: chocolate peanut butter yogurt dessert, greek yogurt dessert cups, easy no bake dessert, healthy dessert