Description
These Easy Pumpkin Desserts are quick, creamy, warmly spiced treats perfect for fall gatherings or last-minute sweet cravings.
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup whipped topping
- 1/2 cup cream cheese, softened
- 1/2 cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- Crushed graham crackers or cookies for serving
Instructions
- In a bowl, beat cream cheese and brown sugar until smooth.
- Add pumpkin puree, pumpkin pie spice, and vanilla; mix well.
- Fold in whipped topping until creamy.
- Spoon into small cups or bowls.
- Top with crushed graham crackers or cookies.
- Refrigerate 30 minutes before serving.
Notes
For extra flavor, sprinkle cinnamon on top or add chocolate chips. Serve chilled for best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Keywords: pumpkin desserts, easy pumpkin recipe, fall dessert, no bake pumpkin